Henry
Salads & Firsts
Arugula & Beet Salad Arugula, roasted beets, goat cheese, toasted walnuts, finished with a light lemon–olive oil vinaigrette and a drizzle of honey.
$23.54
Mediterranean Steak Salad Grilled grass-fed steak over mixed greens with olives, feta, cucumber, and roasted, tossed in a garlic–lemon vinaigrette.
$26.75
Classic Caesar Salad Crisp romaine hearts tossed with our house-made Caesar dressing, finished with shaved Parmesan and hand-cut herb croutons.
$23.54
Pink Shrimp & Citrus Salad Key West Pink shrimp with arugula and mixed greens, fresh citrus segments, and avocado, dressed in a bright citrus vinaigrette.
$25.68
Oven Roasted Chicken Breast: Perfectly cooked, tender chicken breast, seasoned and grilled to perfection.
$16.05
Grilled Flank Steak: Juicy, marinated flank steak, grilled for a smoky finish.
$19.26
Greek Salad
Cucumber, tomato, red onion, Kalamata olives, feta, on a bed of spinach, olive oil, oregano.
$23.54
Apple Walnut Cheddar Spinach Salad
Baby spinach, sliced apples, toasted walnuts, sharp cheddar, honey-balsamic vinaigrette.
$23.54
Roasted Pumpkin & Arugula Salad
Roasted pumpkin, arugula, aged cheddar, pecan praline, balsamic vinaigrette.
$23.54
Roasted Root Vegetable & Spinach Salad
Baby spinach topped with roasted parsnips, sweet potatoes, and beets, finished with dried cranberries, toasted pecans, and a cider vinaigrette.
$23.54
Meals & Others
Chicken Vindaloo w. Red Lentil Dal & Roasted Cauliflower
$38.52
Butter Chicken w. Turmeric Rice & Roasted Carrots
$37.45
Chickpea Masala w. Brown Rice & Roasted Zucchini
$26.75
Thai Green Curry Shrimp w. Coconut Rice & Spicy Eggplant
$40.66
Pork Saag w. Basmati Rice & Sesame Green Beans
$37.45
Roasted pork loin with apple chutney, roasted potatoes, and seasonal veg
$36.38
New England Clam Chowder 1 QT
$29.96
Cucumber Raita 8 oz
$8.56
Chicken Mole, Arroz Rojo & Calabacitas
Braised chicken in traditional mole poblano, served with Mexican red rice and sautéed zucchini.
$37.45
Carne Asada, Nopales & Frijoles de la Olla
Grilled marinated steak, sliced and finished with lime and cilantro. Served with grilled cactus and slow-simmered pinto beans.
$42.80
Cochinita Pibil, Elote & Frijoles Negros
Slow-roasted achiote pork, served with Mexican street corn and black beans.
$36.38
Tinga de Pollo, Escabeche & Arroz Blanco
Shredded chicken in chipotle tomato sauce. Served with pickled vegetables and white rice.
$34.24
Slow-braised beef, served with sautéed squash and corn, and white rice.
$48.15
Apple & Bacon Roast Chicken, Roasted Potatoes & Broccoli
Roasted chicken roasted with fresh apples and bacon. Served with roasted potatoes and broccoli.
$36.38
Tomato Basil Soup
Roasted tomatoes and fresh basil, finished with cream.
$19.26
Black Bean Soup
Slow-simmered black beans with garlic and cumin.
$19.26
Fresh Pea Soup
Sweet Florida winter peas simmered with onion and herbs, blended smooth and finished with cashew cream.
$21.40